
Fine vegetable lasagne with grilled peppers, mushrooms and courgettes
Layered with Italian pasta sheets and creamy sauce, topped with grated Gouda cheese. A delicious vegetarian alternative for all lasagne fans. Made by the Pauls family business in the heart of East Westphalia.
- Deliciously homemade taste
- Made with certified organic ingredients
- Produced using electricity from renewable sources
Ingredients:
Water, paprika* 11%, tomato puree*, durum wheat semolina*, sunflower oil*, CREAM* 5%, courgette* 3%, maize starch*, onions*, tomatoes*, CHEESE* 2.5%, mushrooms*, WHOLE MILK POWDER*, cane sugar*, sea salt, spices* (garlic*, pepper*, nutmeg*, paprika*, mace*, turmeric*), rock salt, herbs* (parsley*, rosemary*, lovage*, thyme*, oregano*, basil*), carrots*, spices*.
* from certified organic production
Unit: 400 g
